The best thing about Culinary Concepts is that we come right to your home to conduct our classes.  Our instructor will plan your class with you, the host, choosing from our wide variety of topics and offerings.

     While in your home teaching for approximately two to three hours, the instructor will share a mix of culinary techniques, insights, food history and her own culinary expertise. The informal setting of your home kitchen will allow students to have hands-on experiences in the kitchen, ask questions, and enjoy eating the final products that were prepared.  Each participant will receive a sturdy, full-color recipe card for each dish they helped prepare, with a section for notes, so that they can easily recreate the dish in their own home kitchens! Let us bring out the chef in you!

Why Learn to

Cook with

Culinary Concepts?

• You learn in your home kitchen where you are comfortable, with few distractions.
  
• You use your own pots, pans, baking sheets, dishes and kitchen utensils.
  
• You receive hands on training - the best way to learn to be a successful home cook.
• Your instructor provides one-on-one time to concentrate on techniques and your personal questions.
• Your lesson can be conveniently scheduled.
• You can choose from our menus or you can have a class customized to your individual needs, tastes and/or dietary restrictions.
  
• You share your culinary creations with your friends and family after your cooking class.
  
•  You can add new recipes to your repertoire.
• You get to have some fun cooking!

Healthy Edge Greek Yogurt Class

with guest Chef Brian Thiel